MIURA's Flash-chilled process emulates the Japanese-Style of iced coffee in a ready-to-drink (RTD) masterpiece. Typical Cold Brew coffee sold in major chains is steeped for long periods in cool water before being filtered and bottled. Conversely, MIURA Coffee is brewed hot with precision, then rapidly chilled to lock in all the newly released flavors and delicate aromatics.
The result is a bold and layered, yet surprisingly refreshing and drinkable taste that has never been experienced outside of a café in a RTD form.
Through our coordination with passionate experts, and meticulous efforts, we’ve finally been able to do what’s never been done before with a ready-to-drink coffee - delivering craft quality on-the-go.
Although the Japanese style of making iced coffee has been used for many years for individual consumption with standard-sized pour-over devices, the goal for creating MIURA was scaling this nuanced process up to bring the unique taste and experience of Japanese-Style Iced Coffee to coffee lovers everywhere.
MIURA remains true to its Japanese influence to deliver an exceptional cold coffee experience to the masses with zero compromise.
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